Comments for Asian Organic

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by LUKKA2020

LUKKA2020 — Sat, 17 Sep 2011 04:28:05 +0000

you make cooking easy and fun… your spunky personality is very infectious!

PS thanks for the kiss!

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by anonymouskittie

anonymouskittie — Sat, 17 Sep 2011 03:58:10 +0000

You always look so pretty in every vid!! <3

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by seonkyoung83

seonkyoung83 — Sat, 17 Sep 2011 03:51:11 +0000

@LUKKA2020 I’m glad you think so! =D

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by seonkyoung83

seonkyoung83 — Sat, 17 Sep 2011 03:32:00 +0000

@anonymouskittie Thank you! <3

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by GulfCoastJaguarundi

GulfCoastJaguarundi — Sat, 17 Sep 2011 03:17:36 +0000

nice

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by badjujuwan

badjujuwan — Sat, 17 Sep 2011 02:31:52 +0000

Another great recipe. Between you, Kai, and RunnyRunny, I’ve found my inner Asian spirit and I’m African!

After watching you guys’ videos, I made a list of several ingredients to cook like a true Asian. Ok, I have not purchased a wok (yet), but I use my calphalon cookware which seems to work well. I’m still on the lookout for a good mortar and pestle.

I made a trip out to the authentic Thai/Vietnamese markets in Chicago today – I hit Chinatown about a week ago – and it was fantastic.

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by badjujuwan

badjujuwan — Sat, 17 Sep 2011 02:00:23 +0000

@badjujuwan

I got so much stuff for such little money than I feel I’ve been robbed in the supermarkets all these years. HUGE squid tubes – not like the tiny squid babies I normal see, blue crab, prawns that look like mini lobsters (langoustines), squid tentacles (I LOVE squid), and so much more.

The only thing that scared me was I did not know if they sold live eels and that would have freaked me the hell out. I had to play the dumb girl and ask before I looked at the seafood counter. LOL

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by badjujuwan

badjujuwan — Sat, 17 Sep 2011 01:50:46 +0000

@badjujuwan

The only thing that scared me was I did not know if they sold live eels and that would have freaked me the hell out. I had to play the dumb girl and ask before I looked at the seafood counter. LOL

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by badjujuwan

badjujuwan — Sat, 17 Sep 2011 01:02:58 +0000

Can’t wait until I run out of supplies so I can get more stuff – keep the videos coming.

Cheers!

Comment on Asian At Home ::: Tipsy Noodles! ::: Thai Drunken Noodles! by badjujuwan

badjujuwan — Sat, 17 Sep 2011 00:32:03 +0000

You said you can use palm sugar instead of plum sauce. How much palm sugar do we use? Mine came in small blocks.

Thx!